Preparing Sushi Is More Involved Than People Think ............................................... Eater Published on Mar 19, 2016 .................................................................... Sushi may look simple, but the preparation that chefs complete behind the scenes before service even begins is much more complicated than in seems. We visit 15 East in New York City to see some of their techniques. From expertly seasoning rice to handling whole, freshly caught seafood, sushi chefs transform numerous raw ingredients into flavorful, bite-size combinations. Watch the video above for a look at the work sushi chefs put in before sushi assembly. More sushi videos from Eater: https://www.youtube.com/watch?v=poyFI... For more info on 15 East: http://15eastrestaurant.com/home/info/ — — — — — — — — — — — — — — — — —⠀Šâ€” — — — — — Eater is the one-stop-shop for food and restaurant obsessives across the country. With features, explainers, animations, recipes, and more — it’s the most indulgent food content around. So get hungry. Subscribe to our YouTube Channel now!: http://goo.gl/hGwtF0 Check out more on Eater: http://www.eater.com/ Eater on Twitter: https://twitter.com/eater Lucas Peterson on Twitter: https://twitter.com/lucaspeterson Like Eater on Facebook: http://goo.gl/TA4Usd Like Eater LA on Facebook: https://www.facebook.com/eaterla?_rdr=p View our full video catalog: http://goo.gl/plZhhc Visit our playlists: http://goo.gl/I7tTMO Follow on Pinterest: http://goo.gl/Gyr7XL More at Eater Los Angeles: http://la.eater.com/ More at Eater New York: http://ny.eater.com/ More at Eater Chicago: http://chicago.eater.com/ Category Howto & Style License Standard YouTube License